As we mentioned earlier in the beginning of the course about the importance of increasing food production.

(e) Crop production

This condition was aggravated by poor agricultural harvests as part of the effects of El Nino and La Nina , which meant on the one hand declining food production, with increasing food prices on the other.

An estimated one third of global food production is wasted.

We'll need to double, maybe even triple, global food production.

Agriculture has a lot of stress on it to increase food production.

Increased production and oil revenues

We need to increase the production.

The oil crisis and oil price fluctuations and The fall in Treasury receipts from domestic sources.

To ensure food security for all, we will have to increase not just food production, but also availability, especially for those living in developing countries.

IFAD funded a program to kick start food production.

This led to increase of agrarian production.

(They are also blind to professional methods in other areas, such as food production.)

Donors should lend their support by backing long term solutions aimed at increasing food production, slowing population growth, and mitigating long term global climate change.

Over the longer term, increased food yields could be turned into sustained economic growth.

But public private partnerships must be backed up with the right policies and support for rural communities, so that poor rural people can increase food production, improve their lives, and contribute to greater food security for all.

But the same economic stimuli that underpin higher food output also lead to supply problems, a decline in living standards, and massive social strains, especially in urban centers.

At the same time, it pointed to the need to increase food production to feed the extra two billion people expected to be alive in 2050, and suggested that more investment in agriculture in developing countries is required to improve productivity.

The initiative further aimed to reduce poverty through community reconstruction, increase food production, fight environmental degradation and improve basic social services and living standards. It also created opportunities for refugees to become productive members of the community, which in effect led to peaceful co existence and prevention of conflicts among refugees and the hosting communities.

The increase in productivity is combined with the promotion of sustainable production systems.

The problem is that, having neglected food security and the productive sectors of their economies for several decades, many developing countries governments now lack the fiscal capacity to increase public spending in order to increase food production and agricultural productivity.

Clearly, investment in food production must be increased in the medium and longer term.

And that is the result, directly, of being so successful at increasing the scale and volume of our production.

Others think it's too much dietary fat.

There is a general increase in food insecurity and a severe shortage of drinking water, as well as a decline in food consumption and nutritional levels.

The question of production is given ample coverage by organizations which are active specifically in the areas of agriculture, the promotion of food security and poverty reduction.

With production capacity stretched to the limit, oil prices remained vulnerable to upward pressures.

34. Mr. DOGANI (United Republic of Tanzania) said that a growing population required increased food production.

This effort achieved a measure of success, with increased agricultural production and investment in industrialization.

The expanding hunger crisis reflects a lethal combination of growing rural populations and inadequate food yields.

Assuming this is done, reliability assurance will be further improved the conduct of production Quality Assurance and Acceptance Testing (proof) during the production process.

A case in point was food security given the likely population increase, world food production must at least triple over the next half century, requiring a considerable increase in output.

However, cutting farm subsidies will increase food prices, at least initially, while reducing agricultural tariffs alone will not necessarily lead to an increase in food production in poor countries without complementary support.

In light of rural women's lead role in food production, Governments should provide greater support for access to microfinance, seed supplies and technologies to women.

Meanwhile, rich countries agricultural subsidies and tariffs have undoubtedly undermined food production in developing countries.

Increasing globalization in production and consumption has placed greater demand on transportation infrastructures.

Following a sharp increase in production in the past two years, the situation was beginning to stabilize.

In the short term, links between trade expansion and poverty reduction work through prices, returns to factors of production, availability of public goods and food security.

Consequently, poverty alleviation and increasing food production and access to potable water supply systems emerged as important development priority areas.

Most of the projects aimed to increase access to water and food production and to conservation of acacia trees.

These projects will help increase food production, reduce under nutrition and alleviate rural poverty.

Without global warming, production might have been half a percentage point higher.

By increasing industrial production in the summer months, air conditioning revolutionized American life.

The production levels began to rise from 1968 onwards due to the expansion of ricelands and increased productivity.

As demand for ethylene and other petrochemicals rose, a third complex was constructed which began production in 1972.