24. Food and nutritional security

Nutritional deficiencies

Nutritional health

27. Where security allows, UNICEF and some non governmental organizations support government staff with nutritional surveys.

The Nutritional Health Project

Food and nutritional security (SAN) has been a priority of this Government, whose main achievement to date has been the creation of a lead agency, the Presidential Secretariat for Food and Nutritional Security (SESAN), under the legislation establishing the National Food and Nutrition Security System (SINASAN).

Combating nutritional diseases and efficiencies.

You want some nutritional supplements?

It's similar to other nutritional diseases.

This is really expensive nutritional supplements!

Nevertheless, the level of nutritional awareness remains low, particularly with regard to breastfeeding and certain harmful nutritional practices.

Nutritional poverty threshold households with a per capita income less than what was considered necessary to cover nutritional requirements.

Nutritional security initiatives for children affected by HIV AIDS in Lesotho and Malawi are being supported by FAO, UNICEF and WFP.

(c) Improving the nutritional status of children

In addition, FAO provided assistance for the assessment of food security and nutritional status, which included gender specific data collection and dissemination.

f Until 1997 referred to as nutritional deficiencies.

The nutritional status of the population has deteriorated.

In addition, the policies being promoted by the current Government in the area of nutritional and food security are related to the target.

It offers many exercise and nutritional tips, while at the same time advertising a variety of nutritional supplements from companies such as BSN.

Combating nutritional and food deficiencies to the year 2001

On the other hand, limited knowledge on the nutritional necessities of the women and children, and lack of knowledge on how to best satisfy these nutritional needs, has also contributed to deficient nutritional situation in these two population groups.

We call upon the private sector in Central America actively to participate in securing food and nutritional security for our populations by applying standards which ensure food quality and accurate weights and measures and which protect the food supply with biological, toxicological and nutritional controls.

Isolated nutritional surveys in accessible urban areas, showing a marked deterioration of the nutritional status among the adult population, tend to support this revised estimate.

Allegations that the scheme lacks nutritional value have been disproved.

Pharmaceuticals, educational and nutritional supplies showed clear signs of growth.

Deficient nutritional status of children expressed as stunting and wasting.

(f) Support for the Ad Hoc Group on Nutritional Surveillance

A nutritional poverty threshold households in which income per person was less than that considered necessary to cover nutritional requirements were classified as falling below this threshold

This leads to stunted growth and nutritional deficiencies such as anemia.

This is a visualization of all the evidence for nutritional supplements.

We have a long way to go to debunk dangerous nutritional dogmas.

We have a long way to go to debunk dangerous nutritional dogmas.

To combat nutritional deficiencies, the government plans to pursue the following strategies.

General health care including nutritional supplements have been provided to Bhutanese refugees.

Nutrition in Primary Health Care (PHC) The objective is to improve in qualitative terms the nutritional status of women, girls and infants by providing and expanding more PHC nutritional services.

And then, about ten years ago, what was coming to the forefront in nutritional science was this idea of nutritional genomics that you could use food to manipulate gene expression.

States should recognize the rights of indigenous peoples to food and nutritional security and the sustainable production and consumption of healthy and nutritious foods by using appropriate sustainable technology.

17.5 States should, in particular, monitor the food security situation of vulnerable groups, especially women, children and the elderly, and their nutritional status, including the prevalence of micronutrient deficiencies.

To provide other (low cost) nutritional sources for people, in school lunches and in hospital meals, based on what has been already studied, developed and tested by the Brazilian nutritional research.

A total of 5,000 tons of commodities of high nutritional value have been requested in 1994 95 for nutritional intervention programmes and hospital feeding in areas where pockets of malnutrition exist.

Nutritional disorders are 8 to 10 times more frequent in women than men.

Thus far, 74,000 children have been fed and their nutritional status has improved.

Those restrictions have also generated food insecurity and a decline in nutritional levels.

This share is however to meet the basic nutritional needs of human beings.

21. UNHCR Field Officers have expressed concern regarding the food and nutritional situation.