We can give glucose a sensor for diabetes to prevent it.

And of course, the desired range trying to keep glucose between 75 and less than 200, checking it every five minutes in a continuous glucose sensor you'll see how that can impact diabetes.

And of course, the desired range trying to keep glucose between 75 and less than 200, checking it every five minutes in a continuous glucose sensor you'll see how that can impact diabetes.

Sensor

Sensor

Sensor left

Sensor right

Sensor bottom

Sensor top

Sensor Alarm

Sensor Resolution

Sensor Logger

Sensor Name

Remove Sensor

Edit Sensor...

Sensor Browser

Trilinear sensor

Sensor Logger Settings

Drop Sensor Here

Sensor exceeded critical limit

Color sequential area sensor

Color sequential linear sensor

Glucose has been split.

It lyses the glucose.

This is an empty space in a worksheet. Drag a sensor from the Sensor Browser and drop it here. A sensor display will appear that allows you to monitor the values of the sensor over time.

One chip color area sensor

Two chip color area sensor

Three chip color area sensor

This is actually sensor firings.

The glucose in the blood reacts with an enzyme electrode containing glucose oxidase (or dehydrogenase).

So the whole point is really to go from glucose, from one mole of glucose

Glucose is the energy source.

Maybe glucose will bond here.

And glucose is indeed sweet.

This is glucose right here.

Glucose was our starting point.

It's really just a pressure sensor

Each of these has a sensor.

The liver helps regulate glucose levels by reducing its secretion of glucose in the presence of insulin.

Any excess glucose stimulated the pancreas to release insulin, which transported glucose into peripheral fat tissue, and which also caused the liver to store glucose as glycogen (liver starch).

But of course we have a way to measure that now on a continuous basis, with a sensor that detects blood glucose, and it's important because we could detect hyperglycemia that otherwise wouldn't be known, and also hypoglycemia.

And glucose, we know its formula.

Over here we have our glucose.

It's taking glucose for the ride.

So that's your glucose right there.