Steak, cheese or fried eggs?

It's fried chicken.

Sweetbread and zucchini.

Are you hungry? There's fried rice

Mushrooms fried, boiled, in soup here, there and everywhere

Typical fried fish prepared by the students.

The soup and fried sole.

Hey, there's no fried rice?

Fried sweetbread and zucchini?

Please! We'll all fish fry as we sail the sea Please help me!

Rib eye steak!

It's beef!

Meat.

Meat? Hey hey hey!

If you were to have beef rather than veal, would you prefer a steak or a roast?

Beef from Charollais, pork from Périgord lamb from Brittany, veal from Normandy.

Ham

Pork.

Meat?

Canned meat?

Steak sandwich?

Bethlehem.

Bacon?

A steak.

Few of you would eat it if it's a rat or a human.

Start with the Lebanese appetizer salad Fattoush, finish with the sweet desert Kallaj, raw or fried meanwhile, drink the red rose drink, Sharab Ward.

I have a predilection for beef.

She baked a ham.

Jambon d'york en croute.

Porkchop.

You know juicy... Well I ate that too.

It's a delicious pot of Raoul.

I want some... Pork.

It's dried meat.

Yes, meat.

Veal.

Fresh beef!

Lamb chops!

And canned meat.

You're not flesh and blood.

Where's the ham hock?

Why the ham sandwich?

Words and flesh.

Pork pie.

Chili without beans.