The mycelium is sentient.

A matter of some delicacy.

A delicate matter.

Now if it does not decay biologically, it shifts to oxidation, which is a very slow process, and this smothers and kills grasses, leading to a shift to woody vegetation and bare soil releasing carbon.

You're being so sensitive.

And they're so highly sensitive.

These instruments are delicate.

You have a sensitive touch.

Yours are too sensitive.

Now, imagine a screen, which is not only touch sensitive now, it's pressure sensitive.

We have not transferred sensitive technologies.

They're extremely sensitive to smell.

You get really touchy feely.

Is it sensitive? Yes.

And the gills are quite sensitive.

Why is she so sensitive? Let's film.

They're emotional. They're aware.

She's a very sensitive girl.

And the rule was, because I was sensitive, I was compassionate, I was very sensitive to injustice, and I was very pro justice.

Some issues are still quite sensitive.

There are neurons there that are sensitive to faces.

When was I touchy feely?

Those are the three critical priorities.

It's sensitive to place and to scale.

And the rule was, because I was sensitive,

Hey, why is Joo Joon Young so sensitive today?

It's rather a delicate story.

I am in a very sensitive profession.

Can't afford to be squeamish.

I'm very susceptible, you know.

Because a woman is pure, delicate, fragile.

I am very sensual. Wicked, too!

Sensitive and honest and thoroughly good.

Studies show that antioxidants are known to decrease these heterocyclic amines.

And the genes it turns on includes antioxidant genes, genes I call carrot giver genes, whose protein products actually help other proteins to function well to fold correctly and function correctly.

And it's because I'm giving you critical data about me.

Right?

You've been a little critical of me ever since we started.

He requested an interview with me at his house on a matter of some delicacy.

You're always so touchy about his plays.

Leading my men, to accomplish a very delicate mission.

I decided to be sensible and tore up his picture.

This enzyme is a powerful antioxidant that protects the body from damage caused by superoxide, a toxic free radical generated in the mitochondria.

But you don't have to have oxygen anywhere in your reaction for oxidation or reduction to occur.

It's pressure sensitive, you can notice.